Experience the true flavors of Bacolod at 18th St. Palapala!
Dive into a menu brimming with fresh seafood delights, from grilled manumbok to sizzling scallops. Whether it’s our spicy Butterfly Squid with Lumay Premium Hot Sauce or the indulgent Salted Egg Shrimp, every dish is crafted to satisfy your cravings.
Let’s make this festival one to remember with great food and a cozy atmosphere that feels like home!
The original Palapala restaurant stands as Bacolod’s top destination for family dining, bringing a rich tradition of seafood that’s hard to beat. From the vibrant street parade to our table, let’s savor each moment together.
Join us at 18th St. Palapala for an unforgettable dining experience that celebrates the best of Bacolod’s seafood and festival spirit.
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